DIARRHEA
Diarrhea is an abnormal increase in the frequency, fluidity and volume of
bowel movements. More than three soft, loose, or watery bowel movements in a day
constitute diarrhea. In a healthy adult, most cases of diarrhea last from 24 to
48 hours and are not serious. Diarrhea can be more dangerous to infants and
older people because of an increased risk of dehydration, upsetting body
chemistry and depleting important body salts. Left untreated, it can lead to
shock. Persistent or severe diarrhea requires medical attention. A sudden onset
after years of regularity can suggest a serious digestive disorder, such as
colon cancer. Diarrhea accompanied by symptoms such as weight loss, abdominal
pain, or rectal bleeding requires a doctor's attention.
Causes
Under normal circumstances, the colon absorbs water from food residue,
leading to semisolid feces. When the small intestine becomes inflamed, it fails
to absorb food and instead secretes additional water and salts into the
digestive tract. The colon cannot absorb the excess water, resulting in
diarrhea. Most frequently, diarrhea is due to a viral infection or a change in
diet. Sometimes, it can be traced to changes in the bacterial population of the
digestive tract due to taking antibiotics or to foreign travel. Another cause
can be increased frequency or intensity of contractions in the digestive tract,
causing food to pass too quickly through the colon. Other common causes include
food poisoning, gastroenteritis, celiac disease, lactose intolerance,
malabsorption, diverticular disease, inflammatory bowel disease, irritable bowel
syndrome, anxiety, overconsumption of alcohol, and reaction to medications.
Diagnosis and Treatment
If symptoms last longer than 48 hours, it is important to seek medical
attention. For moderate cases, the doctor may try to treat the symptoms and
observe the person. In more severe cases, the doctor will conduct a physical
examination and may order such tests as blood tests, stool analysis, a lower
gastrointestinal (GI) series (an X-ray procedure also called a barium enema),
and sigmoidoscopy and colonoscopy (examinations of the rectum and colon using
flexible viewing tubes passed through the anus). The symptoms of diarrhea
provide clues to its cause. Diarrhea accompanied by nausea and vomiting is
usually due to gastroenteritis. Bloody diarrhea that lasts for more than a few
days is a sign of inflammatory bowel disease, while mucus is associated with
irritable bowel syndrome, inflammatory bowel disease, and cancer. Loose, yellow,
greasy, strong-smelling feces that are hard to flush are a symptom of
malabsorption. Food poisoning, food allergy, drug toxicity, or anxiety can bring
on watery diarrhea. Doctors advise resting and drinking clear fluids until
diarrhea subsides. Because watery diarrhea can rapidly cause a loss of body
fluids and crucial body salts, oral rehydration fluid may be needed; available
over-the-counter at pharmacies, this specially prepared solution contains water,
salts, and glucose. Other over-the-counter medications may relieve symptoms. In
severe cases, the doctor may prescribe drugs that slow intestinal activity and
ease cramping. To prevent diarrhea, it is important to wash hands thoroughly
after using the toilet and before preparing food. When diarrhea is due to
underlying problems, it is important to seek treatment.
Diarrhea caused by E. coli
Escherichia coli (E. coli) diarrhea is frequent, liquid bowel movements
caused by E. coli bacteria, which normally inhabit the digestive tract of
humans without harm. However, a strain of E. coli (enterohemorrhagic)
that is most commonly associated with contaminated hamburger meat causes bloody
diarrhea and sometimes death. Another type of E. coli bacteria is
responsible for many cases of traveler's diarrhea.
Contaminated hamburger meat is the most common source of E. coli
infection. There also have been instances of apple cider contamination. In day
care centers, human transmission of E. coli has taken place through
contact with fecal matter. Three to four days after exposure to the
enterohemorrhagic E. coli bacillus, watery diarrhea develops. In most people,
this rapidly progresses to bloody diarrhea. Other symptoms include nausea,
vomiting and a low-grade fever. Symptoms generally last for a week, followed by
spontaneous recovery. However, a life-threatening complication called
hemolyticuremic syndrome (HUS) occurs in approximately one in ten cases. This
syndrome, which affects primarily very young children and older people, can lead
to kidney failure.
Diagnosis and Treatment The presence of bloody diarrhea suggests a
diagnosis of E. coli infection. Stool analysis can confirm the diagnosis.
However, if stool samples are taken after 48 hours of infection, culture results
may be negative or inconclusive.
Dehydration due to E. coli diarrhea is treated with oral rehydration
fluid, a solution that contains water, salts, and glucose that is available
over-the-counter at pharmacies. In severe cases, intravenous fluids are
required. Medications to reduce the contraction of the intestines should not be
used in cases of bloody diarrhea. Treatment of HUS is with clotting factors,
plasma exchange, and kidney dialysis. Prevention of E. coli diarrhea is with
careful hygiene and thorough cooking of all meat and poultry products.
Traveler's Diarrhea
Traveler's diarrhea is diarrhea caused by ingesting contaminated water or
food while traveling in areas with poor sanitation. Abdominal cramps, fever,
dehydration, nausea and vomiting may also occur. In many cases, over-the-counter
medications control diarrhea. Dehydration can be treated by drinking adequate
clear liquids. Because watery diarrhea can rapidly cause a loss of body fluids
and crucial body salts, it is best to drink oral rehydration fluid (a solution
of water, salts and glucose that is available over-the-counter at pharmacies). A
doctor may prescribe an antibiotic for more severe cases. Persistent diarrhea
may require testing to determine its cause. Tests may include analysis of a
stool sample, blood tests, a lower gastrointestinal (GI) series (an X-ray
procedure also called a barium enema), and sigmoidoscopy or colonoscopy, in
which the colon and rectum are examined by using a slim, flexible, lighted tube
inserted through the anus. If a bacterial infection or parasite is the cause,
the doctor will prescribe medication. To prevent diarrhea, doctors recommend
that travelers use bottled water, avoid fresh fruits, and eat only thoroughly
cooked foods. Thorough cooking destroys most infectious organisms.
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